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Product Specifications
Go-Jo E1 Foam Handwash, Fragrance-Free, 1,250 Ml, 4/carton
GOJ516704CT
5167-04
A one-step foaming handwashing and sanitizing soap for the food processing industry. Listed with NSF International as an E2 for use in all departments of USDA-regulated food processing environments. Exceeds the chlorine equivalency standard set by NSF for sanitizer status. Effective against common spoilage and foodborne illness causing organisms. Part of the GOJO Hygiene Management System for Food Processors, a comprehensive program that supports effective hand hygiene and compliance as part of your quality control process. Soap Type: Foam; Application: Hand; Capacity (Volume): 1,250 mL; Scent: Fragrance-Free.. A one-step foaming handwashing and sanitizing soap for the food processing industry. Listed with NSF International as an E2 for use in all departments of USDA-regulated food processing environments. Exceeds the chlorine equivalency standard set by NSF for sanitizer status. Effective against common spoilage and foodborne illness causing organisms. Part of the GOJO Hygiene Management System for Food Processors, a comprehensive program that supports effective hand hygiene and compliance as part of your quality control process.
Out of Stock
Contract ID: 47QSCCD0007
Vendor: ESSENDANT
AbilityOne: N
Assembly Indicator: N
Country of Origin: United States
Green Indicator: Y
Item Depth: 10.69
Item Height: 9.12
Item Width: 7.69
Item Weight: 11.99
Selling Copy Short: A one-step foaming handwashing and sanitizing soap for the food processing industry. Listed with NSF International as an E2 for use in all departments of USDA-regulated food processing environments. Exceeds the chlorine equivalency standard set by NSF for sanitizer status. Effective against common spoilage and foodborne illness causing organisms.
Selling Copy Medium: A one-step foaming handwashing and sanitizing soap for the food processing industry. Listed with NSF International as an E2 for use in all departments of USDA-regulated food processing environments. Exceeds the chlorine equivalency standard set by NSF for sanitizer status. Effective against common spoilage and foodborne illness causing organisms. Part of the GOJO Hygiene Management System for Food Processors, a comprehensive program that supports effective hand hygiene and compliance as part of your quality control process.
Selling Point #1: Gentle foam handwash removes common soils associated with food processing.
Selling Point #2: Removes fats, oils and other food processing soils.
Selling Point #3: Listed with NSF International as an E1 for use in all departments of USDA-regulated food processing environments.
Unit of Measure Qty: 4
NCP000019071